Seasons 52 is a restaurant chain that offers a unique dining experience focused on seasonally inspired menus and a casual, upscale atmosphere. Founded in 2003, the company operates over 40 locations across the United States, serving fresh, seasonal dishes that are thoughtfully prepared using local and sustainable ingredients. The menu changes four times a year to reflect the changing seasons, and the restaurant offers an extensive wine list, with over 100 wines available by the glass.
Seasons 52 is committed to providing a memorable dining experience for its guests, with a warm and welcoming ambiance, attentive service, and a commitment to quality and sustainability in all aspects of its operations. Additionally, Season 52 is a second-chance employer and offers job opportunities to justice-impacted individuals. Interested applicants should contact the recruitment team at Seasons 52 directly for information on their second-chance hiring policy and process.