Shake Shack

Shake Shack is an American fast-casual restaurant chain that specializes in high-quality hamburgers, hot dogs, fries, and milkshakes. The company was founded in 2004 by Danny Meyer in New York City, and has since grown to over 300 locations worldwide. Shake Shack is known for its commitment to using all-natural, hormone-free, and antibiotic-free ingredients, and for its dedication to sustainable and responsible sourcing. The company sources its beef from verified sustainable farms, and uses eco-friendly packaging and utensils.
Shake Shack also places a strong emphasis on customer experience and community engagement, offering a friendly and welcoming atmosphere in its restaurants and supporting local organizations through charitable donations and partnerships. As a second-chance employer, Shake Shack will consider for employment qualified applicants with criminal histories in a manner consistent with the requirements of applicable laws. Contact the recruitment team at Shake Shack to know about their second-chance hiring policy and procedure.